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Tue 11 May 2010, The Scotsman

Restaurant review: Bijou, Restalrig Road, Edinburgh

By Richard Bath
BIJOU opened back in 2006 and its gradual rise in popularity has been a salutary story of how an unpretentious little eatery has managed to develop a devoted loyal local following on the back of fantastic breakfasts, a busy sandwich counter at lunchtime and low-cost dining in the evening.
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