Sun 5 February 2017, The Guardian

From chefs to musicians, talented ‘re-pats’ come back to build a modern Ethiopia

By Jason Burke
His dream is to show the world the glories of Ethiopian cuisine, to preserve its rich traditions and to make even his poorest fellow citizens eat better. That Yohanis Gebreyesus Hailemariam’s ambition recalls the aims of a slightly better known chef is no coincidence.
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It was published by The Guardian, which adheres to the Guardian Editorial Code

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